Description
An ideal cooking tool for everyday meals. This Carolina Cooker® enameled skillet may be used for a variety of stove top meals, side dishes, or desserts. Measuring 10 inches in diameter and 1-3/4 inches deep, this enameled cast iron skillet does not require seasoning the way traditional cast iron does. It provides an excellent and food friendly cooking surface while evenly distributing heat.Great to use for browning mushrooms and peppers, cooking omelets, or even for baking skillet desserts in ovens up to 500° F. This skillet is red in color and round in shape.
Specifications
- Cast Iron Skillet
- Carolina Cooker®
- Enamel finish
- Small round
- Diameter: 10 in.
- Depth: 1-3/4 in.
- Even heat distribution
- Oven safe up to 500° F
- Color: Red
